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STARTERS
Soup
Cooked in traditional spice preparation
Home Style Mushroom Soup
Mushroom stock with mild spices, ginger, garlic and sauteed shallots
₹150
Vegetarian
Home Style Mushroom Soup
Thakkali Soup
Blanched fresh Tomato with Kerala spices
₹150
Vegetarian
Thakkali Soup
Cheeraila Soup
Spinach cooked with mild spices, finished with coconut milk
₹150
Vegetarian
Cheeraila Soup
Murungakkai Soup
Drumstick cooked with mild spices, finished with coconut milk
₹150
Vegetarian
Murungakkai Soup
Chemeen Rasam
An innovative prawn soup by Chef
₹165
Chemeen Rasam
Thengapal Chicken Soup
Chicken stock and traditional Kerala spices finished with coconut milk
₹165
Thengapal Chicken Soup
Thengapal Attin Soup
Mutton stock and traditional Kerala spices finished with coconut milk
₹175
Thengapal Attin Soup
Small Plate
A quick appetiser before the real deal.
Cheeraila Thoran
Tempered spinach with grated coconut
₹195
Vegetarian
Cheeraila Thoran
Kizhangu Varattiyathu
Baby potatoes sauteed with Kerala spices
₹195
Vegetarian
Kizhangu Varattiyathu
Cassava Unda
An innovative combination of stuffed spinach in Tapioca
₹225
Vegetarian
Cassava Unda
Vazhappoo Cutlet
Banana flower cutlet- A Syrian Christian speciality.
₹225
Vegetarian
Vazhappoo Cutlet
Koon Kurumulagittathu
Sauteed mushroom with crushed pepper & shallots
₹235
Vegetarian
Koon Kurumulagittathu
Koon Peera
Mushroom sauteed with grated coconut & shallots
₹235
Vegetarian
Koon Peera
Chicken Varuthathu
Chicken pieces marinated in Chef special spices and deep fried
₹270
Chicken Varuthathu
Coriander Pepper Chicken
Chicken cooked in crushed coriander leaves & pepper
₹270
Coriander Pepper Chicken
Chicken Ghee Roast
Boneless chicken pieces sauteed with authentic Kerala spices topped with clarified butter
₹300
Chicken Ghee Roast
Fish Chukka
Cubes of Basa fish marinated in chef special spices, deep fried and tossed with grated coconut and Kerala spices
₹270
Fish Chukka
Erachi Coconut Fry
Pan-fried beef tossed in Kerala spices and garnished with fresh coconut
₹300
Erachi Coconut Fry
Chicken Chuttathu
Flat pan(tawa) grilled chicken marinated with chef special spices and roasted coconut paste served SMT special tangy chutney.
₹300
Mild
Chicken Chuttathu
Fish Fry
Fish of choice marinated in Kerala spices and deep fried for that crispy flavor.
₹210
Choose one
Mathi (Sardine) Fry ₹165
Ayala (Mackerel) fry₹165
King Fish Tawa Fry₹425
Fish Fry
Fish Tawa / Deep Fry
Flat pan (tawa) grilled / Deep fried fish cooked in Kerala spices paste.
₹425
FISH
King Fish₹425
Whitepomfret₹495
Karimeen₹495
Fish Tawa / Deep Fry
Sticky Puli-inji Wings
Succulent chicken wings shallow fried/baked and finished with Puli inji (Tamarind & Ginger)
₹300
Sticky Puli-inji Wings
Squid Tawa Fry
Tawa grilled Squid with SMT special marination
₹325
Squid Tawa Fry
Chemeen Kakkan
Malabari mappila special Prawns cooked in sliced onion ,tomato and homemade yoghurt
₹365
Chemeen Kakkan
Cheerayilkonju
Tempered spinach with shrimps/prawns
₹365
Cheerayilkonju
Chemeen Ularthu
Prawns sautéed with onion, ginger and garlic tossed with fresh grated coconut
₹365
Chemeen Ularthu
Chemeen Ghee Roast
Prawn pieces sautéed with authentic Kerala spices topped with clarified butter
₹365
Chemeen Ghee Roast
Fish Pollichathu
Fish prepared in onion tomato paste and steamed in banana leaf
My New Option
King Fish Pollichathu₹425
Black Pomfret Pollichathu₹495
Karimeen Pollichathu₹495
Fish Pollichathu
Squid Peera
Squid sauteed with grated coconut & shallots
₹345

Traditional Kerala cuisine in Bangalore

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