Biryani

A Kerala delicacy from the Malabar region of Kerala, very popular, especially amongst Biryani lovers. Aged short grain rice mixed with a unique blend of spices, layered with specially dressed meat and cooked by 'Dum' process over slow fire

Malabar Chicken Biryani

Aged short grain rice mixed with a unique blend of spices tediously sourced by the restaurant is layered with specially dressed chicken and cooked by dum process over slow fire

₹345

Malabar King Fish Biryani

Aged short grain rice mixed with a unique blend of spices tediously sourced by the restaurant is layered with King fish slice and cooked by dum process over slow fire

₹495

Malabar Beef Biryani

Aged short grain rice mixed with a unique blend of spices tediously sourced by the restaurant is layered with marrinated Beef and cooked by dum process over slow fire

₹365

Malabar Prawns Biryani

Aged short grain rice mixed with a unique blend of spices tediously sourced by the restaurant is layered with Prawns and cooked by dum process over slow fire

₹385

Kappa Biryani

A delightful blend of boiled mashed Tapioca and Beef with kerala special spices.

₹320

Malabar Mutton Biryani

Aged short grain rice mixed with a unique blend of spices tediously sourced by the restaurant is layered with Marinated Mutton and cooked by dum process over slow fire

₹525

Traditional Kerala cuisine in Bangalore